Description
This Yogurt Toast recipe is a viral sensation from TikTok that combines creamy whole milk yogurt mixed with egg, honey, cinnamon, and optional lemon zest, spooned over bread slices and topped with fresh strawberries. Baked to perfection, this delightful toast offers a creamy custard texture with a touch of sweetness and freshness, making it a quick and wholesome breakfast or snack option.
Ingredients
Scale
Custard Mixture
- ½ cup plain whole milk yogurt
- 1 large egg
- 1 teaspoon honey (plus more for serving)
- ¼ teaspoon cinnamon
- 1 lemon (zested, optional)
Toast
- 4 bread slices
- 4 strawberries (sliced)
Instructions
- Prepare the Custard Mixture: In a small bowl, whisk together the plain whole milk yogurt, large egg, honey, cinnamon, and lemon zest if using, until fully combined and the mixture resembles a smooth custard.
- Assemble the Toast: Spoon the prepared custard mixture evenly over each slice of bread, ensuring it is well spread to cover the surface.
- Add Toppings: Top each custard-covered toast slice with the sliced fresh strawberries to add fruity freshness and color.
- Bake the Toast: Place the toast slices on a baking sheet and bake in a preheated oven at 400°F (204°C) for 10 to 15 minutes, or until the custard is set and the bread edges are lightly toasted.
- Serve: Remove the toast from the oven and drizzle additional honey on top if desired. Serve immediately to enjoy the creamy, sweet, and tangy flavors at their best.
Notes
- This yogurt toast is a viral TikTok recipe that combines a custard-like yogurt and egg mixture poured over bread and topped with fruit of your choice, making it customizable and easy.
- You can switch out strawberries for other fresh fruits like blueberries, raspberries, or banana slices.
- Use whole milk yogurt for the creamiest texture; Greek yogurt can be substituted but may require a little thinning with milk.
- Keep an eye on the toast while baking to avoid overcooking and drying out the custard.
- Enjoy as a breakfast or sweet snack, and add nuts or seeds for extra crunch and nutrition.
Nutrition
- Serving Size: 1 serving
- Calories: 119 kcal
- Sugar: 5 g
- Sodium: 175 mg
- Fat: 3 g
- Saturated Fat: 1 g
- Unsaturated Fat: 2 g
- Trans Fat: 1 g
- Carbohydrates: 18 g
- Fiber: 1 g
- Protein: 5 g
- Cholesterol: 45 mg
