Description
These Yogurt Parfait Breakfast Popsicles are a delightful and refreshing way to start your day. Layers of sweet strawberries, creamy Greek yogurt, and crunchy granola come together in a frozen treat that’s perfect for breakfast on-the-go or a healthy snack.
Ingredients
Units
Scale
For the Strawberry Layer:
- 3 cups chopped strawberries (from about 1 1/2 pints)
- 1/4 cup granulated sugar or honey
For the Yogurt Layer:
- 1 cup plain Greek yogurt
- 1/4 to 1/2 cup milk
- 2 to 3 tablespoons honey
For the Granola Layer:
- 3/4 cup granola
Instructions
- Prepare the Strawberry Layer: Combine the strawberries and sugar or honey in a small saucepan. Let macerate for at least 10 minutes. Simmer until thick and jammy. Let cool.
- Prepare the Yogurt Layer: Whisk together yogurt, milk, and honey until pourable. Adjust sweetness to taste.
- Assemble the Popsicles: Mix some yogurt with granola. Layer yogurt, granola, and strawberries in popsicle molds. Freeze for at least 6 hours.
- Unmold and Enjoy: To unmold, run molds under hot water and gently remove the popsicles. Enjoy these breakfast popsicles immediately.
Notes
- You can customize these popsicles with different fruits or nuts for added flavor and texture.
- Feel free to use flavored yogurt or different types of granola for variety.
Nutrition
- Serving Size: 1 popsicle
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 5mg
