Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Mocha Overnight Oats Recipe

Mocha Overnight Oats Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.9 from 70 reviews
  • Author: Lauren
  • Prep Time: 5 minutes
  • Total Time: 4 hours 5 minutes
  • Yield: 2 servings 1x
  • Category: Breakfast
  • Method: Refrigerate
  • Cuisine: American
  • Diet: Vegetarian

Description

Start your day with a delicious and energizing breakfast by making these Mocha Overnight Oats. Packed with the goodness of oats, yogurt, espresso, and cocoa powder, these oats are a perfect blend of flavors and textures. Customize with your favorite add-ins for a nutritious morning treat!


Ingredients

Units Scale

Oats:

  • 1 cup old-fashioned oats

Yogurt:

  • 1 cup plain or vanilla yogurt

Espresso:

  • 2 long shots of espresso, or 1/2 cup strong coffee

Cocoa Powder:

  • 1/4 cup unsweetened cocoa powder

Vanilla:

  • 1 teaspoon vanilla

Honey:

  • 2 tablespoons honey

Add-ins:

  • Chia seeds, flax meal, hemp hearts, and berries for serving

Instructions

  1. Fill the jars: Fill each jar with ½ cup old-fashioned oats, ½ cup yogurt, ¼ cup coffee or espresso, 2 tablespoons cocoa powder, ½ teaspoon vanilla, and 1 tablespoon of honey. Stir to combine.
  2. Refrigerate: Cover the jars with a lid and refrigerate for 4 hours or overnight.
  3. Serve: Warm up for 30 seconds in the microwave, or enjoy cold.

Notes

  • Nutritional add-ins, up to 1 teaspoon of each per jar, like chia seeds, flax meal, or hemp hearts can be added before refrigerating overnight. Add a little more liquid, about a tablespoon or two, since these add-ins will absorb liquid. Stir well.

Nutrition

  • Serving Size: 1 jar
  • Calories: 323 kcal
  • Sugar: 24g
  • Sodium: 62mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 57g
  • Fiber: 8g
  • Protein: 12g
  • Cholesterol: 16mg