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Margarita Recipe

Margarita Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.5 from 99 reviews
  • Author: Lauren
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Blending
  • Method: Stovetop
  • Cuisine: Mexican

Description

This Margarita recipe is a classic and refreshing cocktail that is perfect for any occasion. Made with tequila, orange liqueur, fresh lime juice, and a touch of sweetness, it’s a simple yet delicious drink that is sure to impress.


Ingredients

Units Scale

Ingredients:

  • 1 ounce blanco or silver tequila
  • 1 ounce orange liqueur, like Cointreau, Grand Marnier, or Triple Sec
  • 1 ounce fresh lime juice, plus lime slices for garnish
  • 1/2 ounce agave nectar or simple syrup, plus more to taste
  • Ice
  • Lime wedge and coarse salt, for the glass rim (optional)

Instructions

  1. Salt the rim of the glass (optional): Rub a lime wedge around the rim of a rocks glass. Fill a small plate with coarse salt. Dip the glass into the salt to coat the rim. Fill with ice.
  2. Place the tequila, orange liqueur, lime juice, and agave in a cocktail shaker with ice: Shake and strain into the glass. Taste and stir in more agave nectar, if desired. Garnish with lime slices and serve.


Nutrition

  • Serving Size: 1 cocktail
  • Calories: Approximately 200
  • Sugar: Varies depending on agave nectar or simple syrup
  • Sodium: Varies depending on ingredients
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: Varies depending on ingredients
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg