Description
This Lazy Day Cobbler recipe is the perfect easy dessert for any occasion. With a simple batter and delicious peaches, it’s a classic cobbler that’s sure to impress.
Ingredients
Units
Scale
Ingredients for Lazy Day Cobbler:
- 16 ounce bag frozen peaches or 2 cups fresh (sliced) or 2 (14 ounce) cans
- 1/2 cup butter
- 1 cup flour
- 1/2 cup sugar
- 3 teaspoons baking powder
- 1/4 teaspoon salt
- 2/3 cup milk
Instructions
- Preheat Oven: Set the oven to 375 degrees F.
- Melt Butter: Place the butter in a cast iron skillet and melt in the preheated oven.
- Mix Dry Ingredients: In a bowl, combine flour, sugar, baking powder, and salt. Mix well.
- Add Milk: Stir in milk to create a thick batter; avoid overmixing.
- Layer Batter: Remove skillet from the oven and spoon the batter on top of the melted butter without mixing.
- Add Peaches: Arrange peaches on top of the batter without mixing them in.
- Bake: Bake at 375 degrees F for 35 minutes until golden brown and set in the center.
Notes
Recipe Notes:
- If using canned peaches, drain well to avoid excess sweetness and gumminess.
- Avoid stirring the batter into the butter or mixing the peaches into the batter for optimal results.
- Vegan Option: Substitute soy butter and almond milk for a dairy-free alternative.
Nutrition
- Serving Size: 1 serving
- Calories: 260 kcal
- Sugar: 19g
- Sodium: 320mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
