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Air Fryer Roasted Ranch Potatoes Recipe

Air Fryer Roasted Ranch Potatoes Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.7 from 101 reviews
  • Author: Lauren
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Category: Air Frying
  • Method: Air Frying
  • Cuisine: American

Description

These Air Fryer Roasted Ranch Potatoes are crispy on the outside, tender on the inside, and packed with flavorful ranch seasoning. A simple and delicious side dish that pairs perfectly with any meal.


Ingredients

Units Scale

Potatoes:

  • 1.5lbs Yukon Gold potatoes

Ranch Seasoning Mix:

  • 1.5 tablespoons dry ranch seasoning and salad dressing mix

Olive Oil:

  • 1 tablespoon olive oil

Instructions

  1. Cut and Prepare Potatoes: Cut potatoes into 1-inch chunks. If small, halve and quarter them. Rinse under cold water and pat dry.
  2. Season Potatoes: Toss potato chunks with olive oil and ranch seasoning mix.
  3. Preheat Air Fryer: Preheat air fryer to 380°F for 5 minutes.
  4. Cook Potatoes: Add seasoned potatoes to the air fryer and cook at 380°F for 10 minutes, tossing halfway through cooking.


Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 1g
  • Sodium: 350mg
  • Fat: 4.5g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 0mg